About Cinta Malaysian Restaurant
Cinta Malaysian Restaurant brings Malaysian food to the Britomart area, making it a handy stop for anyone eating out in Auckland. Its central position makes it easy to reach on foot from most inner-city accommodation.
The kitchen focuses on Malaysian food. Dishes typical of this style include char kway teow and satay, so it is a good pick if those are on your list. It is one of 40 Malaysian venues we list in Auckland.
Cinta Malaysian Restaurant opens 5 days a week and is closed on Saturdays and Sundays. The earliest start is 10:15 am on Mondays, and the latest finish is 3 pm on Mondays. In total it trades for about 24 hours each week.
Good to know: wheelchair accessible. As a rough guide, expect to spend about $20–$40 a head at a Malaysian restaurant like this. It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of Britomart easy to explore on foot.
